Pump-Skin Peel
Fruit Acids Peeling
Key Ingredients
-
Aminoguanidine
+
−
An anti-inflammatory agent and a building block to collagen and elastin. It works in combination with D-Beta-Fructan and D-Beta-Glucosamine to build stable, moisture-retaining mucopolysaccharides in the skin.
-
Glycosaminoglycans (GAGs)
+
−
Consisting of Hyaluronic Acid, Mucopolysacharides and Chondroiton Sulphates, these compounds maintain and support collagen, elastin and the extra-cellular water.
-
Pumpkin Puree
+
−
Pumpkin is rich in antioxidants. It is also rich in vitamin A that helps boost the skin's immune system, regenerates the skin, reduces wrinkles and improves the skin's appearance.
-
L-Lactic acid polymer
+
−
The polymer is a “strand” of linked lactic acid molecules. It is more readily absorbed by the skin where it slowly breaks down to exert its exfoliating activity. It is less irritating than the “regular” lactic acid and has an increased moisturizing activity by binding much more water.
-
D-Beta-Fructan
+
−
A mushroom-derived polysaccharide that stimulates the immune function of the skin and improves the skin’s moisture retention.
-
L-Carnosine
+
−
A potent anti aging natural ingredient known to prevent glycation – a process that destroys DNA and collagen leading to loss of cell function, premature aging and wrinkling of the skin. It has anti-inflammatory and super-antioxidant properties as well.
